太鼎生物科技/太鼎食安科技

Hi-Bind™ Protein G-Agarose

高效能Protein G
Agarose

Product Highlights: 

• CONTENTS - Supplied as a 50% slurry in 20 % Ethanol/H₂O.
• FEATURES - High binding capacity (>30 mg/ml of gel);High flow rate; Low falling off of recombinant Protein G.
• APPLICATIONS - Purification of monoclonal and polyclonal antibodies. Protein G binds to all IgG subclasses from human, mouse and rat species. It also binds to total IgG from guinea pig, rabbit, goat, cow, sheep, and horse.

Description: Protein G Agarose is prepared by covalently coupling Recombinant Protein G (contains three IgG binding domain, BV catalog # 6510-10) to 6% cross-linked agarose beads. The coupling technique is optimized to give a high binding capacity for IgG. The capacity of IgG binding could be greater than 30 mg of rabbit IgG per ml of wet gel.

Storage Temp.: +4°C

Shipping: gel pack

Usage: For Research Use Only! Not For Use in Humans